Food and Beverage Duty Manager, Royal Liverpool Philharmonic

Food and Beverage Duty Manager, Royal Liverpool Philharmonic

A vacancy has become available within our Bars Team for a Food and Beverage Duty Manager. The exceptional level of service delivered by our bar staff enhances the event experience for all our visitors. You will assist in helping the management team to co-ordinate and control all operations associated with the bars and catering operations function of Liverpool Philharmonic.

A genuine passion for providing fantastic service, both as an individual and as part of a team, is paramount to delivering and maintaining the excellent standards to which Liverpool Philharmonic aspires. You will enjoy engaging with people from all walks of life, acting as an ambassador for the organisation.

This is a part-time variable hours contract, with an anticipated average of 30 per week.

The salary for this post will be £10 per hour.

How to Apply

Application forms can be downloaded and completed at The application form consists of two parts

Section A: Personal details and equal opportunities monitoring

Section B: Supporting information


Section A and section B of the application must be completed by no later than 12 noon on Thursday 30th January 2020.

Alternatively, if you require a hard copy, please contact